At the end of July we completed our lemon harvest. Despite the water shortage, we were able to cultivate/maintain the trees, resulting in a succesful harvest. More than 300 tons of lemons were hand picked, part of which will be exported to Europe and the Middle East. A limited amount will be delivered to local juice factories.
Our team has started pruning the trees in preparation of the new season to come. With the rain that has fallen this winter, we are expecting next year to be at least equally fruitful.